Up Next Is Louis Ogechukwu
The 11th episode of ‘The Pitch’ Season 1 sees four new entrepreneurs pitching businesses that include test kits for monitoring blood sugar level, clothing that positively influence the way people are addressed, a fashion app that allows customers to send their measurements remotely, and prosthetics to aid people living with disabilities. Shola Peter, CEO of Chipmedic, is the first to pitch her business idea. She has invented an innovative way of monitoring and checking blood sugar levels in people living with Diabetes. Peter’s innovation is a device that looks like a wristwatch, which monitors blood sugar level in a painless and non-intrusive way. The young entrepreneur impressed the judges who expressed their delight in her product. Up next is Louis Ogechukwu, the CEO De Signature, a fashion designing company. The fashion designer kicked off his pitch with reasons everyone needs to look good always. Though Ogechukwu who emphasised on the need for proper finishing ran out of time, Glyco Care Wellness Guidemetabolic wellness he was given a few extra seconds to explain why he needs the N10 million loan.
Mary Ewemie Anosi, the CEO of Tera Ami Couture, is the third entrepreneur to pitch her business. She is seeking the N10 million loan to build a fashion app that will help her customers take and send their measurements to her remotely from any part of the world. Anosi says she came up with the idea after losing over 60 potential clients due to her inability to travel down and take their measurements. She believes her app will solve this problem and thereby increase the revenue her business generates. The CEO Medivice Technology, Bayo Ojelabi, was the last entrepreneur to pitch his business to the judges in the final episode of season 1 of ‘The Pitch’. Ojelabi’s firm creates prosthetics for people living with disabilities to live a better life. Ojelabi who is seeking a loan of N10m to enable his firm to create these prosthetics in bulk got the idea for his business after a knee injury made him spend two years in a hospital. He came armed with some of his devices which he presented to the judges. ‘The Pitch’ gives budding entrepreneurs the opportunity to pitch their business ideas to established corporate world giants. The top 3 pitches will then be funded with a loan of N10 million each from Sterling Bank to expand their businesses.
Why Am I Not In Ketosis? If you’re on a Keto diet but can’t get into ketosis, it can be frustrating. I’m doing everything right. Why is my body not going into ketosis? Many people run into this exact issue, and the answer usually comes down to timing, carb intake, or ketone-testing accuracy. This guide explains why ketosis can take longer than expected and what you can do to troubleshoot it effectively. Ketosis begins when your body runs low on carbohydrates and shifts to burning fat for energy. But entering ketosis can take anywhere from one day to over a week depending on genetics, carb intake, activity level, and fasting habits. Testing ketones correctly, tracking macros accurately, and limiting hidden carbs are essential for success. Understanding how ketosis works helps clarify why it can take time. Ketosis is generally defined as the elevation of ketones in your blood. Ketones-molecules that serve as alternative energy for the brain and body-are produced in the liver through the oxidation (burning) of fat.
We’ll focus on the first bullet today: the Keto diet. Entering ketosis through carb restriction is known as nutritional ketosis, and elevated ketones are generally (but not always) a sign that you’re doing Keto right. How does cutting carbs get you burning fat and producing ketones? By harnessing the ancient wisdom of the human body. Here’s the thing. When carbs are around, your body uses them. Glucose (from carbs) is a preferred fuel for your body, especially your brain. But when carbs are scarce-as they often were in 20,000 BC-your body activates its backup energy system: Ketosis. This means, more or less, that body fat gets released from storage and sent to your liver for ketone production. When ketones are produced in sufficient quantity, you’re in ketosis. Now instead of running on carbs, your body runs on fat and ketones. But how do you know, Glyco Care Wellness Guidemetabolic wellness (visit my home page) beyond any doubt, that you’re in ketosis? Blood tests are the gold standard for measuring ketone levels, but you don’t need to visit a lab.